People + Product + Process = performance.
PEOPLE
TAKE CARE OF YOURSELF FIRST, SO YOU CAN SERVE OTHERSLeadership Training
Become a Leader of Leaders. Over a decade of experience coaching, building teams, and mentoring leaders in large organizational settings and start-ups. Learn what’s motivated over 50 leaders and what hasn’t. Leave with a firm understanding of servant leadership, visioning, strategic planning, and our “no superhero’ing” leadership philosophy.
PRODUCT
Specialty Food Assortment Planning & Programing
Merchandising teams have a role and responsibility of balancing science (metric driven category review), and art (cultivating programs that create an experience). With a wealth of industry knowledge going back decades with expertise in cheese, specialty grocery, and adult beverage, we’ve led merchant teams for large multi-unit and omnichannel companies. We’ve built successful merchandising programs for both retail markets and fast casual restaurants. Partner with us to create a captivating program and assortment that delivers results.
THE ART & SCIENCE OF MERCHANDISING PROCESS
Standard Operating Procedure Development
Without great systems, a food business is just temporarily controlled chaos. Just like recipes are vital for menu consistency, the same is true for operations. We’ve authored the global Specialty (cheese and adult beverage) standard operating procedure (SOP) for Whole Foods Market, successfully launching that program nationally. Additionally, we’ve created SOPs for smaller entrepreneurial organizations. Through this experience we’ve learned co-creation with team members is vital for SOP development and evolution. Let us help your team co-create a lasting SOP for your business.
RETAIL FUNDAMENTALSLEARN MORE
We want to hear from you, contact us for your complimentary thirty minute consultation.